Rumanian Turkey Burgers - {Carnegila}

Recipe Ingredients

1 tablespoon	15ml	Coriander seeds - plus
2 teaspoons	10ml	Coriander seeds
1 teaspoon	5ml	Onion (medium)
3		Garlic cloves
1 lb	454g / 16oz	Ground turkey
1 teaspoon	5ml	Ground cumin
		Salt - to taste
		Freshly-ground black pepper - to taste

Recipe Instructions

Toast the coriander in a pan for 1 minute. Coarsely grind in a coffee grinder.

Dice onion, mince garlic. Mix all ingredients except 4 teaspoons of coriander together. Form into burgers.

Coat each burger with 1 teaspoon coriander. Grill thoroughly and serve (on rolls with ketchup, tomato, fried onions, Feta cheese, etc.)

This recipe yields 4 burgers.

Source:
MELTING POT with Wayne Harley Brachman - (Show # MP-1A14) - from the TV FOOD NETWORK

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